Perfection is integral when it comes to balancing flavours – whether you're making light cream puffs, moist brownies, amazing cakes or crispy sugar biscuits. Our Classic White Butter has no added salt, giving you the pure, sweet cream taste you love and the flavour control you need when baking, cooking or topping

This will be the perfect go-to butter for cooking and baking.

Ingredients: Pasteurized Cream (From Milk), Natural Flavorings.

Recommended Storage: Fridge or Freezer